Sources of Indoor Air Pollution - Carbon Monoxide (CO)

Definition

Colorless gas or liquid; practically odorless. Burns with a violet flame. Slightly soluble in water; soluble in alcohol and benzene. Specific gravity 0.96716; boiling point -190oC; solidification point -207oC; specific volume 13.8 cu. ft./lb. (70oF). Auto ignition temperature (liquid) 1128oF. Classed as an inorganic compound.

Sources of Carbon Monoxide

Unvented kerosene and gas space heaters; leaking chimneys and furnaces; back-drafting from furnaces, gas water heaters, wood stoves, and fireplaces; gas stoves; generators and other gasoline powered equipment; automobile exhaust from attached garages; and tobacco smoke.

Health Effects Associated with Carbon Monoxide

At low concentrations, fatigue in healthy people and chest pain in people with heart disease. At higher concentrations, impaired vision and coordination; headaches; dizziness; confusion; nausea. Can cause flu-like symptoms that clear up after leaving home. Fatal at very high concentrations.

Levels in Homes

Average levels in homes without gas stoves vary from 0.5 to 5 parts per million (ppm). Levels near properly adjusted gas stoves are often 5 to 15 ppm and those near poorly adjusted stoves may be 30 ppm or higher.

Steps to Reduce Exposure to Carbon Monoxide

  • Keep gas appliances properly adjusted.

  • Consider purchasing a vented space heater when replacing an unvented one.

  • Use proper fuel in kerosene space heaters.

  • Install and use an exhaust fan vented to outdoors over gas stoves.

  • Open flues when fireplaces are in use.

  • Choose properly sized wood stoves that are certified to meet EPA emission standards. Make certain that doors on all wood stoves fit tightly.

  • Have a trained professional inspect, clean, and tune-up central heating system (furnaces, flues, and chimneys) annually. Repair any leaks promptly.

  • Do not idle the car inside garage.

Description Sources Standards or Guidelines
Carbon monoxide (CO) is a colorless, odorless, and tasteless gas. It results from incomplete oxidation of carbon in combustion. Incomplete oxidation during combustion in gas ranges and unvented gas or kerosene heaters may cause high concentrations of CO in indoor air.  Worn or poorly adjusted and maintained combustion devices (e.g., boilers, furnaces) can be significant sources, or if the flue is improperly sized, blocked, disconnected, or is leaking.  Auto, truck, or bus exhaust from attached garages, nearby roads, or parking areas can also be a source. No standards for CO have been agreed upon for indoor air.  The U.S. National Ambient Air Quality Standards for outdoor air are 9 ppm (40,000 micrograms per meter cubed) for 8 hours, and 35 ppm for 1 hour.
Health Effects Measurement Methods Control Measures
Acute effects are due to the formation of carboxyhemoglobin in the blood, which inhibits oxygen intake.  At moderate concentrations, angina, impaired vision, and reduced brain function may result.  At higher concentrations, CO exposure can be fatal. Some relatively high-cost infrared radiation adsorption and electrochemical instruments do exist.  Moderately priced real-time measuring devices are also available.  A passive monitor is currently under development. It is most important to be sure combustion equipment is maintained and properly adjusted.  Vehicular use should be carefully managed adjacent to buildings and in vocational programs.  Additional ventilation can be used as a temporary measure when high levels of CO are expected for short periods of time
 


Services:
Carbon Monoxide

North Bay Office
1990 N. California Blvd., 8th Floor
Walnut Creek, California 94596
(800) 660-1808 Toll Free
(925) 937-0700 Phone

South Bay Office
6472 Camden Ave., Ste. 102B
San Jose, California 95120
(800) 660-1808 Toll Free
(408) 866-4141 Phone

 


"My family purchased and moved into an old Victorian home in Santa Cruz. About three weeks into our residency all of us started experiencing shortness of breathe, nausea, dizziness, and headaches. These symptoms were initially confused with flu symptoms or food poisoning. As time went on and many doctor visits we quickly determined our new home was the contributing source of our symptoms.

ERT, Inc. was highly recommended to us by a friend that had used them in the past for an indoor air quality investigation. ERT, Inc. responded immediately and determined that our old Victorian home contained a gas stove and solid fuel-powered water heater that are both potential sources of carbon monoxide. It was noted in our previous home inspection report that both of these units were poorly maintained and not serviced and housed in poorly ventilated areas.

ERT, Inc. stated that when the waste products of combustion are not effectively removed, poisonous gas mixtures may re-enter the home. I was amazed to find out that this problem is not just associated with older or poorer homes; it can also affect the occupants of newer homes with gas central heating. Exhaust fumes from cars is another obvious source. ERT, Inc. carbon monoxide testing confirmed our family was being exposed to high levels, and this was the direct cause of us experiencing shortness of breathe, nausea, dizziness, and headaches since moving into the residence. Thanks to ERT, Inc. we have made the proper corrections, replaced the equipment, and improved ventilation in certain areas of the residence. Now our family spends more time at home, and less time visiting the doctors office."

Joe Antuzzi
Santa Cruz, CA

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